Description
एलोवेरा, और व्हीटग्रास का जूस पीने से कई फ़ायदे मिलते हैं:
- यह प्राकृतिक प्रतिरक्षा प्रणाली को बेहतर बनाता है.
- पाचन में सुधार करता है.
- हृदय के लिए अच्छा होता है.
- वज़न घटाने में मदद करता है.
- पाचन से जुड़ी समस्याओं जैसे अपच, गैस, एसिडिटी, और कब्ज़ से छुटकारा मिलता है.
- अल्सर जैसी गंभीर बीमारी से बचाव हो सकता है.
- टॉक्सिन्स बाहर निकलते हैं, जिससे त्वचा से जुड़ी समस्याएं दूर होती हैं और त्वचा चमकदार बनती है.
- वायरल संक्रमण से बचाव होता है.
- आंखों की समस्या में फ़ायदेमंद है.
- झड़ते बालों की समस्याओं को दूर करता है.
- शुगर को कंट्रोल करता है.
Typical Product Composition
Commercial juice products typically blend the main ingredients and include minor additives for stability. A common formulation might look like this (percentages vary by brand):
- Aloe Vera Juice: 38% to 90%
- Wheatgrass Juice: 8% to 60%
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Key Active Components
- Chlorophyll: Wheatgrass is a primary source of chlorophyll, often referred to as “plant blood” due to its similar chemical structure to human hemoglobin. Chlorophyll has strong antioxidant and antiseptic properties and helps with detoxification and blood purification.
- Vitamins: The blend is a good source of:
- Vitamin A, C, and E: Powerful antioxidants that protect cells from damage and support skin and immune health.
- B-vitamins (including B1, B2, B3, B6, B9, B12): Essential for metabolism, energy production, and nerve function. (Note: B12 is often a byproduct of microorganisms on the plant, not the plant itself, and amounts can vary).
- Vitamin K: Found in wheatgrass, important for bone health and blood clotting.
- Minerals: Contains a wide range of minerals, including iron, magnesium, calcium, potassium, sodium, selenium, and zinc.
- Amino Acids: Both ingredients provide essential amino acids, which are the building blocks for proteins and help with immune function and digestion.
- Enzymes: The juice contains various enzymes, such as amylase, lipase, and catalase, which aid in digestion and have antioxidant properties.
- Polysaccharides: Aloe vera is rich in polysaccharides like acemannan, which help soothe the gut lining and support the immune system.
- Antioxidant Phenolic Compounds: Includes flavonoids, tannins, and various phenolic acids (e.g., gallic acid, ferulic acid) that reduce oxidative stress and inflammation.
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